korean chili flake + miso + garlic + onion + herb oil + nori rice crackers
chives + aioli
choice of Korean Hot + maple sumac + dry spiced
honey + chili oil + fried curry leaves + crostini
crispy wonton + black sesame + pickled mustard seeds + cured egg yolk + chives
butter lettuce + cocktail sauce
fruit preserve + chef's pickles + fresh fruit + raincoast crisps
sourdough and bacon crumb + parmesan + capers + green onion
rice + sweet corn + green onion + pickled onions + roasted cabbage +
soft egg + cilantro + toasted sesame
rice + sweet corn + green onion + pickled onions + roasted cabbage +
soft egg + cilantro + toasted sesame
aged cheddar + house aioli + arugula + pickles + potato bun
two patties + aged cheddar + gorgonzola + smoked bacon + caramelized onions + aioli + arugula + potato bun
veggie patty + aged cheddar + house aioli + arugula + pickles + potato bun
roasted garlic and parmesan cream + gorgonzola + pepper greens + mustard seed
romesco sauce + monterey jack + cheddar + chives
caramelized honey + charred poblano sauce + arugula + chili flake
a frozen blended combination of peach + Lambs rum + sparkling wine + sangria
Absolut Mandrin vodka + soda + Bellini slush
absolut vodka + clamato + spicy pickled bean + olives
Aperol + sparkling wine + soda + orange
with OJ + brandy + triple sec + soda + fresh fruit
Executive Chef Ian Stilborn
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